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chewy meaning

Chewy

Definition: “Chewy” is an adjective that describes food that requires considerable chewing before it can be swallowed. It often implies that the food has a texture that is firm or dense, making it resistant to being broken down easily by the teeth.

Usage:

Etymology: The word “chewy” derives from the verb “chew,” which comes from the Old English “ceowan,” meaning “to chew, to gnaw.” The suffix “-y” is added to describe the quality or characteristic of being conducive to or requiring chewing.

Pronunciation: /ˈtʃuːi/

Synonyms:

Antonyms:

This word is commonly used in culinary contexts but can also be applied informally to describe non-food items, such as rubbery or resilient textures in various materials.

  1. The gummy bears were so chewy that I had to work my jaw for a few minutes to finish one.
  2. After the long cooking time, the brisket was perfectly tender but still chewy, which made it enjoyable to eat.
  3. The cookies came out of the oven soft and chewy, just the way I like them.
  4. He preferred his steak to be grilled to medium rare, ensuring it remained juicy and chewy.
  5. The caramel candy was deliciously chewy, satisfying my sweet tooth while giving me a workout for my teeth.

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